Cherry cranachan

Serves 4 people
Prep 2 mins
Cook 20 mins

Easy, delicious, colourful. What more do you want?

  • 400g frozen mixed berries
  • 125g caster sugar
  • ¼ cup water
  • 500g natural yoghurt
  • 1 cup natural muesli

1 Combine the berries, sugar and water in a small saucepan and simmer gently for 30 minutes, until syrupy. Set aside to cool completely.

2 Spoon the yoghurt into glasses, then top with cherry mixture and muesli.